For centuries, these aromatic, bitter herbs have been used in combinations that exert a positive effect for head, shao yang and lower jiao damp heat. They have been used by many for sinuses, ears, allergies, colds, yeast infections, diarrhea, urinary tract infection, stomachache, and gallbladder attack.

Contains extracted and decocted Long Dan Cao, Huang Qin, Zhi Zi, Xia Ku Cao, Yu Xing Cao, Yu Hua, Bai Zhi, Cang Er Zi, Xin Yi Hua, Huo Xiang, Yi Yi Ren, Jie Geng, grain alcohol (~18% by volume), distilled water and vegetable glycerin